Food Fujairah

Food Fujairah

McGettigan's AUH Food

Brunch: 12.30-4pm, last orders 3.30pm

BREAKFAST FROM THE KITCHEN

Eggs Benedict with crispy hash brown AED 41

Salmon, spinach & tomato omelettes AED 50

Crispy pork black pudding tempuras, tomato & apple salsa AED 55 (P)

Crab & scrambled egg with spring onion on toast AED 51 (S)

Honey & peach probiotic yoghurt granola AED 35

FROM THE KITCHEN

Confitchicken supreme with Guinness potatoes,

steamed broccoli & veal jus (A) AED 61

Teriyaki salmon on a Japanese noodle & vegetable wok fry AED 69

Steamed Irish mussels in a tandoori & coconut broth, warm rustic bread (S) AED 69

Chargrilled McGettigan’s handmade steak burger

with onion gravy & creamy mash AED 70

Goat’s cheese, spinach & red onion penne pasta

bake in a wine cream sauce (A) AED 52

In house Cornish pasties, mash & baked beans AED 69

Crispy smoked pork bacon, fried egg, lettuce & tomato

on ciabatta with French fries (P) AED 50

Panko & Kellogg’s Crunchy Nut crumbed Thai

fish cake with mango & chilli dip AED 50

FROM THE LIVE CARVING STATION

Slow roasted rib of Irish beef, Yorkshire pudding,

horseradish sauce, rich pan gravy AED 85

Honey & mustard glazed smoked roast bacon loin with

creamy parsley sauce (P) AED 85

Classic coq au vin served with a herb & onion stuffing (A) AED 80

Side Dishes:

Creamy mash potato

Crispy duck fat potatoes

Buttered green Savoy cabbage

Root vegetable purée

FROM THE PASTRY PLANKS

Fresh fruit selection

Irish Baileys cream cheesecake (A)

Warm chocolate fudge brownie

Cold caramelized pineapple soufflé

Butter pecan tart (N)

 

All prices are exclusive of 10% service charge & 6% tourism fee.

menu key: (v) vegetarian, (s) shellfish, (n) nuts, (a) alcohol, (p) pork

Lunch Menu

Soup of the day – AED 26

served with brown soda bread and butter

Seafood chowder (S) – AED 44

prawn, smoked haddock, salmon & mussels, brown bread

Garden greens & goat’s cheese salad (N) (V) – AED 47

mixed leaves, goat’s cheese, apple, cherry tomato & walnuts

Buffalo style hot wings – AED 56

blue cheese dressing

BBQ chicken wings – AED 56

garlic aioli

Grilled chicken caesar salad (P) – AED 47

garlic croutons, parmesan & crispy smoked bacon

Wedge salad (P) – AED 44

iceberg lettuce, blue cheese, egg & smoked bacon

Wild mushroom bruschetta (P) – AED 44

garlic mushroom on toast with pea shoot, parmesan & truffle oil

Fish & chips (A) – AED 66

mushy peas & tartar sauce

Irish stew – AED 59

with lamb, potatoes and veggies

Pork bangers and mash (P) – AED 59

with fried leeks, onion gravy

Panko breaded prawns (S) – AED 66

fries, mango chili mayo

The full Irish (P) – AED 76 (small AED 50)

sausages, rashers, fried eggs, black pudding, white pudding, baked beans,

hash browns, mushrooms, tomato and toast served with tea / coffee

Brie cheese wedge (V) – AED 58

panko crumbed, deep fried with garden greens & cranberry chutney

Brie & snow pea rigatoni (V) – AED 54

black olive, red onion bound in a smokeybbq cream sauce

Beef cheeseburger (P) – AED 60

pork bacon, lettuce, tomato, onions and pickles

Chicken caesar wrap (P) – AED 51

smokey bacon, romaine lettuce, tomato, onion & garlic crisps

Roast chicken sandwich – AED 47

homemade stuffing & tarragon mayo

Buffalo chicken wrap – AED 50

our spicy wing sauce, lettuce & ranch dressing

Open prawn sandwich (S) – AED 52

with tomato, lettuce & avocado

Fish finger “Sarnie” – AED 51

Waterford blaa, lemon & caper ketchup, roquette

8 hour slow cooked pulled pork poutine (P) – AED 51

with Carolina sauce

 

Desserts

Lemon tart – AED 30

Sticky toffee pudding, vanilla ice cream – AED 30

Ice cream bowl – AED 25

(S) shellfish (N) nuts (A) alcohol (P) pork (V) vegetarian

All prices are exclusive of 10% service charge & 6% tourism fee.

Dinner Menu

Menu available from 6pm to 10pm

Starters

Soup of the Day AED 30
(Please ask your waiter)

Seafood Chowder AED 52 (S)

prawn, smoked haddock, salmon & mussels, brown bread

Wild Mushroom Bruschetta AED 52

field mushrooms, shallots, watercress & garlic butter

Prawn & Monkfish Bake AED 69 (S)

garlic, spinach & gruyère

Spicy Popcorn Shrimp AED 75 (S)

sriracha sauce, chives, & black sesame

Our Signature Wings 3 Ways

• Buffalo Style AED 64

blue cheese dressing

• BBQ Style AED 64

garlic aioli

• Asian Style AED 64

pickled ginger & lime mayo

Sampler Platter AED 99 (S)

chicken wings, panko prawns, crab sliders,

homemade onion rings & parmesan fries

Main Courses

Irish Stew AED 66

slow braised lamb with carrots, celery, onion and potatoes

The Full Irish Breakfast AED 60 / 90 (P)

sausages, rashers, fried eggs, black & white pudding, beans, hash brown,

tomato mushroom & toast, served with tea / coffee

Chargrilled Irish Beef Sirloin 300gm AED 160 (A)

overnight tomato, onion ring, portobello mushroom, whiskey pepper sauce

Chargrilled Irish Beef rib Eye 300gm AED 160 (A)

overnight tomato, onion ring, portobello mushroom, fat chips, whiskey pepper sauce

Atlantic Salmon AED 78

sundried tomato champ with chive & lemon butter

Roast Loin Bacon AED 72 (P)

buttered savoy, mash potato, creamy parsley sauce

Fish & Chips AED 78 (A)

crispy batter, tartar sauce, mushy peas, lemon & fat chips

Roast Chicken Pie AED 78 (P)

ham, leek & mushroom with mash potato

Pork Bangers & Mash AED 66 (P) (A)

fried leeks, onion gravy

Wagyu Beef & Guinness Pie AED 82 (A)

swede, carrot & mash potato

Sage & Onion Stuffed Chicken Breast AED 76 (A)

wrapped in smoked streaky bacon, honey roast carrot & roast potato

Wagyu Beef Chili AED 78

gruyère cheese sauce, jalapeño, coriander & fries

Panko Breaded Prawns AED 74 (S)

fries & mango chili mayo

McGettigan’s Homemade 8oz Steak Burger AED 72 (P)

lettuce, tomato, onion ring, pork bacon, aged cheddar and tomato relish all on a Waterford blaa

Southern Fried Chicken Fillet Burger AED 72

lettuce, tomato with garlic aioli, skinny fries

Slow Roast Belly of Pork AED 89 (N) (P)

crispy duck fat potatoes, silver skin onions, hazelnuts with cider gravy

Brie & Snow Pea Rigatoni AED 64

black olive, red onion bound in a smokeybbq cream sauce

Sides

Fat chips/Skinny fries/Savoy cabbage & bacon(p)/Colcannon/Spinach/Cauliflower & cheese/Green salad/Tomato salad/Homemade onion rings/Baby caesar salad aed 18

Salad

Goat’s Cheese, Salad AED 56 (N)

mixed leaves, goat’s cheese, apple, cherry tomato & walnuts

Chicken Caesar Salad AED 56 (P)

garlic croutons, parmesan & crispy smoked bacon

Brie Cheese Wedge AED 68

panko crumbed, deep fried with garden greens & cranberry chutney

Wedge Salad AED 52 (P)

iceberg lettuce, blue cheese, egg & smoked bacon

Tropical Melon Salad AED 46

mint syrup

Sandwiches

All sandwiches are served with fries

Chicken Caesar Wrap AED 59 (P)

with smokey bacon, romaine lettuce & garlic crisps

Open Prawn Sandwich AED 62 (S)

bibb lettuce, tomato & avocado on brown bread

Fish Finger “Sarnie” AED 59

Waterford blaa, lemon & caper ketchup, rocket

Buffalo Chicken Wrap AED 59

our spicy wing sauce, lettuce & ranch dressing

Roast Chicken Sandwich AED 56

homemade stuffing & tarragon mayo

8 Hour Slow Cooked Pulled Pork PoutineAED 59 (P)

with Carolina sauce

 

Desserts

Sticky toffee pudding aed 35
with vanilla ice cream

Lemon tart with raspberry coulis aed 35

Apple crumble aed 35
with vanilla ice cream

Ice cream selection aed 30

menu key: vegetarian shellfish nuts alcohol pork
Please inform us if any allergies or dietary requirements before ordering.

All prices are exclusive of 10% service charge & 6% tourism fee.

After Dark Bites Menu

Spicy crab sliders, coriander, ginger aioli AED 68 (S)

Pork belly popcorn, honey & sesame AED 48 (P)

Cod bites, tartar sauce AED 52

McGettigan’s hot wings AED 64

Eggs Benedict (p) aed 45

Onion rings with garlic mayonnaise AED 30

Fat chips/fries with chipotle chili mayo AED 25 (A)

Crispy pork crackling, apple sauce AED 42 (P)

Salt cod croquettes, caper ketchup AED 60

Crispy whitebait, lemon aioli AED 46

Cheese burger with tomato & onion ring AED 50

All prices are in dirhams

Menu available from 10pm to 1am

All prices are exclusive of 10% service charge & 6% tourism fee.

menu key: (v) vegetarian, (s) shellfish, (n) nuts, (a) alcohol, (p) pork

 

 

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